Flying Horse Cafe'
As a Junior Sous Chef at the Flying Horse and Premium Country Pubs, the role focuses on running a section, training team members, and maintaining high brand standards for food preparation. The successful candidate will act as a kitchen team leader, managing stock control while fostering a positive environment for guest satisfaction. This position emphasizes leadership development, with opportunities for annual progression to Head Chef and paid qualifications.
Flying Horse Cafe' is a coffee shop and café located inside the historic Magnolia Hotel in downtown Dallas, Texas. They serve specialty coffee sourced from small farms around the world, roasted in small batches, along with freshly baked in-house pastries and locally sourced, healthy products. The café embraces a 'Liquid Culture' philosophy and features artwork from local Dallas artists.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Flying Horse Cafe'.
Flying Horse Cafe' didn’t post a salary, so this is our estimate from similar listings.
12% below the average for this role