ICC Sydney
The Junior Sous Chef will support the Pastry team at ICC Sydney, overseeing production, staff, and food safety while delivering high‑quality pastry for large‑scale events. The role involves managing schedules, costs, and ensuring compliance with brand standards and HACCP/ISO requirements.
Headquarters
Sydney, New South Wales, Australia
Company Size
501-1000 employees
Founded
2016
ICC Sydney features three world-class venues: Convention Centre, Exhibition Centre and Theatre, hosting events from concerts to global summits. Visit now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for ICC Sydney.
ICC Sydney didn’t post a salary, so this is our estimate from similar listings.
28% above the average for this role