Buckland Manor
The Junior Sous Chef will work alongside the Head Chef and Sous Chef in a busy country house hotel kitchen, preparing fresh, high‑quality dishes and ensuring food safety and cleanliness. The role includes managing the kitchen in the absence of senior chefs, mentoring junior staff, and contributing to a collaborative, guest‑focused environment.
Luxury Country House Hotel & Restaurant in the Cotswolds - Buckland Manor
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Buckland Manor.
Buckland Manor didn’t post a salary, so this is our estimate from similar listings.
15% below the average for this role