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© All Rights Reserved. ApplyBlast.com
Hotel Kitchen
Firmdale Hotels is seeking a Junior Sous Chef to join the culinary team at the Number Sixteen Hotel in London. This role involves collaborating with the kitchen team to deliver exceptional dining experiences while maintaining high standards of quality and efficiency. The position requires leading a small team, managing stock, and supporting the Head Chef in upholding the hotel's culinary reputation.
The one stop shop for all your food waste prevention. See how we're helping cutting food waste in half by 2030
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hotel Kitchen.
6% above the average for this role