Wanderers Club
The Wanderers Club is seeking a hands-on Junior Sous Chef to strengthen daily execution and deliver consistent, high-quality Member experiences across a la carte dining and banquet events. Reporting to the Executive Chef, the role involves leading assigned shifts, supporting production planning, and coaching kitchen staff to ensure operational excellence. The ideal candidate combines strong line skills with calm communication, accountability, and a continuous-improvement mindset.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Wanderers Club.
Wanderers Club didn’t post a salary, so this is our estimate from similar listings.