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© All Rights Reserved. ApplyBlast.com
The White Hart
The Junior Sous Chef at the White Hart is responsible for running a kitchen section, ensuring team collaboration, and delivering high-quality food to guests. This role involves training team members, maintaining brand standards, and supporting stock control and ordering processes. The position offers opportunities for professional growth and leadership development within a premium country pub environment.
The White Hart is an award-winning pub and boutique hotel located in the picturesque village of Lydgate, Saddleworth, offering dining across multiple brasserie areas with pub classics and sophisticated dishes. The venue features 16 en-suite bedrooms, as well as facilities for weddings and corporate conferencing. It also hosts events and provides a scenic setting with real ales, an extensive wine list, and stunning countryside views.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The White Hart.