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© All Rights Reserved. ApplyBlast.com
Cg-BBRsDQx8hXOr
This role involves supporting the Head Chef and Sous Chef in leading the kitchen to create a thriving environment where staff can develop and perform their best work. The position focuses on delivering consistent, high-quality seasonal food made from scratch using locally sourced ingredients. The successful candidate will help maintain kitchen standards, mentor the team, and contribute to menu development.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cg-BBRsDQx8hXOr.
Cg-BBRsDQx8hXOr didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role