The Freemasons Arms
The Junior Sous Chef role at Premium Country Pubs involves running a kitchen section, training team members, and ensuring high-quality food service to delight guests. The position focuses on maintaining brand standards, supporting stock control, and developing leadership skills within a collaborative kitchen environment. This role offers opportunities for career progression and professional growth within the Mitchells & Butlers group.
The Freemasons Arms is a characterful country pub and restaurant, perfect for escaping reality and enjoying great pub food in special surroundings. Book online today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Freemasons Arms.
The Freemasons Arms didn’t post a salary, so this is our estimate from similar listings.