Kitchen Assistant Manager
Four Seasons Hotels and Resorts(1 month ago)
New York, NYOnsiteFull TimeMedior$90,000 - $94,000Culinary
Apply NowAbout this role
The Kitchen Assistant Manager at Four Seasons Hotel New York Downtown plays a vital role in supporting the culinary department's daily operations through effective administrative coordination, cost control, and interdepartmental communication. This position ensures the smooth functioning of back-office processes and acts as a key liaison between the culinary team and supporting departments to maintain operational efficiency.
Required Skills
- Administrative Coordination
- Cost Control
- Interdepartmental Communication
- Payroll Management
- Food Purchasing
Qualifications
- BS in Culinary Arts
- 2-3 Years Experience in Hospitality Administration
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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