Kitchen Manager
Texas Roadhouse(7 months ago)
Anderson, SCOnsiteFull TimeManager$56,556 - $76,630 (estimated)Operations
Apply NowAbout this role
The Kitchen Manager at Texas Roadhouse oversees all back-of-house operations, including purchasing, receiving, preparation, and presentation of food according to established recipes and procedures. The role ensures food quality, safety, and inventory control while supporting staff development and maintaining a clean, efficient kitchen environment.
Required Skills
- Food Safety
- Inventory Management
- Scheduling
- Staff Training
- Cost Control
- Quality Control
- Purchasing
- Time Management