Phasdmi
The Kitchen Assistant Substitute prepares and serves nutritious meals in accordance with the central menu while maintaining high standards of sanitation and safety. This role involves managing food handling procedures, maintaining accurate inventory records, and completing supply orders. The position requires a dependable individual who can work professionally with students and staff in a diverse environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Phasdmi.
27% below the average for this role