Radisson Hotel Group
The Kitchen & Laundry Technician is responsible for inspecting, maintaining, and repairing commercial kitchen and laundry equipment to ensure minimal operational downtime. This role involves diagnosing electrical, gas, and mechanical issues, conducting preventive maintenance, and monitoring steam pressure and temperature systems. The technician collaborates with the Executive Chef and Housekeeping Manager while adhering to hotel safety and fire prevention policies.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.
Radisson Hotel Group didn’t post a salary, so this is our estimate from similar listings.