Casa Rio
The Kitchen Line Cook prepares a wide variety of foods in a fast-paced restaurant environment while maintaining safety and sanitation standards. This role requires working collaboratively as part of a team to follow recipes, manage kitchen operations, and ensure high-quality food service. The position involves handling various food service equipment and maintaining a clean, organized kitchen workspace.
Experience historic Tex-Mex at Casa Rio, San Antonio's oldest River Walk restaurant since 1946, featuring classic flavors, private events, and riverside dining.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Casa Rio.
Casa Rio didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role