High Plains High School
The Kitchen Manager II oversees all kitchen operations, ensuring students receive nutritious meals in a clean environment while managing staff, inventory, and compliance with food safety standards. The role includes daily participation in food preparation, supervision, ordering, and coordination of promotions and meetings.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for High Plains High School.