Brookline Public Schools - School Nutrition And Fitness
The School Kitchen Manager oversees the daily operations of the school food service program, ensuring students receive attractive, nutritious meals in a clean and efficient environment. This full‑time role involves supervising kitchen staff, managing menus, maintaining food safety standards, and handling inventory and ordering responsibilities.
School Nutrition and Fitness provides a districts nutrition services department with the tools and information needed to get the word out about the program. Providing parents students and teachers with the resources to help raise and healthy generation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Brookline Public Schools - School Nutrition And Fitness.
Brookline Public Schools - School Nutrition And Fitness didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role
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