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© All Rights Reserved. ApplyBlast.com
PCC Natural Markets
The Kitchen Manager (Production Specialist) oversees deli kitchen operations, including production cooking, food cost analysis, recipe development, and ordering. They provide mentorship and coaching to deli staff, ensure sanitation and safety standards, and participate in department planning such as budgeting and product mix.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for PCC Natural Markets.
Right around the average for this role
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