PCC Community Markets
The Kitchen Manager (Production Specialist) oversees deli kitchen operations, including production cooking, food cost analysis, recipe development, and ordering. This role involves providing mentorship and coaching to deli staff while setting high standards for customer service and department planning. The position requires active participation in production cooking and ensuring that sanitation, cleanliness, and safety standards are consistently met.
Headquarters
Seattle, Washington, United States
Company Size
1001-5000 employees
Founded
1953
PCC Community Markets is a community-owned food co-op based in the Seattle area, offering organic, locally sourced groceries and prepared foods. The company focuses on sustainable practices, high-quality products, and member ownership. PCC operates retail grocery stores and supports local farmers, producers, and healthy communities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for PCC Community Markets.