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© All Rights Reserved. ApplyBlast.com
Texas Roadhouse
A Kitchen Manager at Texas Roadhouse leads Back of House operations, ensuring the quality, presentation, and consistency of made-from-scratch food while supporting the restaurant’s people-first culture. The role focuses on developing staff, maintaining food safety and operational standards, and promoting career growth through training and recognition programs.
Headquarters
Louisville, Kentucky, United States
Company Size
10001+ employees
Founded
1993
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Texas Roadhouse.
Texas Roadhouse didn’t post a salary, so this is our estimate from similar listings.
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