catamountski
Catamount is seeking a Kitchen Manager to lead the day-to-day operations of its cafeteria, blending culinary expertise with people management and business operations. This seasonal role involves overseeing food production, training staff, and ensuring compliance with food safety standards. The position requires managing inventory, controlling costs, and maintaining kitchen equipment and facilities.
Headquarters
Great Barrington, Massachusetts, United States
Company Size
11-50 employees
Catamount Mountain Resort is a four-season destination located on the New York–Massachusetts border in Hillsdale, New York, about 2.5 hours from New York City. In winter, it offers skiing and snowboarding along with dining, zip lining, and aerial adventures. In summer, the resort hosts concerts and provides lodging, creating year-round recreation options. The destination combines approachable mountain experiences with a family-friendly, accessible getaway close to NYC.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for catamountski.
26% below the average for this role