Kitchen Manager

The Kitchen Manager at Slim Chickens oversees all kitchen operations to ensure smooth and efficient service in a casual, southern-inspired restaurant setting. This role involves leading and training the kitchen team to deliver high-quality food while maintaining strict hygiene and safety standards. The position requires managing inventory, controlling food costs, and collaborating with management to drive the restaurant's success. The ideal candidate will have proven experience in a fast-paced kitchen environment and strong leadership skills.