Bubba's 33
Bubba's 33 is seeking a Kitchen Manager to oversee all Back of House operations, ensuring the timely preparation and presentation of food products according to established recipes and procedures. The role involves supervising food production, managing Back of House staff performance, and maintaining safety and cleanliness standards. This position requires a passion for scratch-made food and a commitment to providing friendly service and community engagement.
Welcome to Bubba's 33. We provide scratch-made food, delicious drinks and an unparalleled dining experience. Visit us at one of our many locations to see what all the buzz is about.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bubba's 33.
Bubba's 33 didn’t post a salary, so this is our estimate from similar listings.