The Slaughters Country Inn
Join the team at The Slaughters Country Inn as a Kitchen Porter to support chefs by maintaining clean kitchen areas, managing plates, cutlery, and cookware. This role requires flexibility with rotas and a passion for teamwork within a supportive hospitality environment. The position includes fair service charge sharing, dining perks, and opportunities for internal progression.
A quintessential country inn in the heart of the Cotswolds, offering the authentic charm of a traditional village inn.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Slaughters Country Inn.
92% below the average for this role