Kitchen Kitchen
The Kitchen Porter supports kitchen and food & beverage operations in a busy luxury hotel by maintaining high standards of cleanliness, hygiene, and organisation. The role involves operating pot wash equipment, cleaning kitchen equipment, and assisting chefs with basic duties to ensure smooth service across various hotel outlets. The position requires flexibility to work during both quiet and busy periods while adhering to health and safety regulations.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kitchen Kitchen.
Kitchen Kitchen didn’t post a salary, so this is our estimate from similar listings.
16% below the average for this role