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© All Rights Reserved. ApplyBlast.com
Turning Point Restaurants
The Turning Point is an award-winning daytime-only breakfast, brunch, and lunch restaurant seeking enthusiastic individuals to join their growing team. This role involves working in various kitchen areas, including cooking stations, food prep, and dishwashing, while adhering to health and safety guidelines. The position offers a full-time schedule with daytime shifts only, flexible scheduling options, and opportunities for advancement within the company.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Turning Point Restaurants.
Turning Point Restaurants didn’t post a salary, so this is our estimate from similar listings.
15% below the average for this role