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© All Rights Reserved. ApplyBlast.com
EVTG
This role involves preparing and cooking food items, including baking, pastry, and butchery tasks, while maintaining high standards of hygiene and food safety. The position requires supporting senior kitchen staff, minimizing food wastage, and contributing to a positive team environment. Candidates should have previous experience in a commercial kitchen or hospitality environment with a strong understanding of WH&S practices.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for EVTG.
EVTG didn’t post a salary, so this is our estimate from similar listings.