NorthStone Country Club
This role involves preparing food according to club-standard recipes and maintaining a clean, sanitary work environment. The position requires setting up and breaking down work areas, ensuring equipment is maintained, and adhering to health and safety regulations. The ideal candidate will have culinary knowledge and the ability to work flexible schedules.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for NorthStone Country Club.