Radisson Hotel Group
A Steward at Radisson Hotel Group maintains a clean kitchen environment and ensures the supply of clean dishes, glassware, and silverware for the culinary team. The role involves completing assigned work projects as directed by the Senior Manager to support overall kitchen operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Hotel Group.
29% below the average for this role