Kitchen Substitute
Taylor Corporation(27 days ago)
About this role
A Kitchen Staff Substitute at Taylor Corporation fills in to support the company’s daily kitchen and food service operations, providing coverage during weekday shifts. This entry-level role is based onsite and requires U.S. work authorization and a high school diploma or equivalent.
Required Skills
- Dishwashing
- Food Preparation
- Service Setup
- Sanitation
- Food Safety
- Allergy Management
- Hygiene
Qualifications
- High School Diploma or Equivalent
About Taylor Corporation
taylor.comGrow your business with Taylor. Build your brand by using a single source for your print, packaging, labeling, marketing and supply chain services.
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