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© All Rights Reserved. ApplyBlast.com
Harvester Restaurants
A Kitchen Team Leader at Harvester supports the Head Chef by training staff, managing stock, and ensuring compliance with health and hygiene regulations while delivering the branded menu. The role involves driving team performance to meet targets and overseeing daily kitchen operations for a national family dining chain. This position offers progression opportunities, including potential promotion to Head Chef, along with financial benefits and paid qualifications.
Harvester is a UK-based family restaurant chain with over 130 locations, known for its famous unlimited salad bar, grills, and rotisserie chicken. Operating since 1983, Harvester offers a relaxed dining experience for breakfast, lunch, and dinner at great value. The brand is widely regarded as one of the UK's favourite family-friendly pub and restaurant chains.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harvester Restaurants.
65% below the average for this role