The Mason's Arms
The Kitchen Team Leader will support the Head Chef in building a proud kitchen, overseeing menu execution, training staff, and ensuring health and hygiene standards. The role involves managing food ordering, preparation, stock control, and driving team performance to meet targets.
Visit The Mason's Arms, home of outstanding beer & cider, great wines, mouth-watering fresh food and exceptional service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Mason's Arms.
The Mason's Arms didn’t post a salary, so this is our estimate from similar listings.
31% below the average for this role