Blackberry Market
The Kitchen Team Leader will support the Head Chef in building a high‑quality kitchen, overseeing menu execution, food ordering, preparation and stock control, and ensuring health and hygiene standards are met. The role also involves training and inspiring chefs and kitchen staff to achieve targets and deliver great food.
Blackberry Market is a fast-casual cafe and bakery offering up daily handcrafted meals, dinners to-go, premium coffee drinks, memorable baked goods, and a robust catering menu.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Blackberry Market.
Blackberry Market didn’t post a salary, so this is our estimate from similar listings.
30% below the average for this role