Bonita Bay Club
The Lead Banquet Cook at Bonita Bay Club is responsible for ensuring the preparation of diverse, high-quality cuisine for banquets and catering events. The role involves overseeing food preparation, managing kitchen staff, and maintaining health and sanitation standards, while fostering professionalism and passion within the team.
Headquarters
Bonita Springs, Florida, United States
Company Size
201-500 employees
Founded
1985
Bonita Bay Club is a premier, member-owned private country club located in Bonita Springs, Florida, set within 2,400 acres of preserved natural beauty. The Club offers an expansive array of world-class amenities including five golf courses, 16 tennis courts, 15 pickleball courts, a championship croquet lawn, fine dining, a spa, and a state-of-the-art fitness and lifestyle center. It serves members and their families with a focus on tradition, community, and an unmatched private club lifestyle in Southwest Florida.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Bonita Bay Club didn’t post a salary, so this is our estimate from similar listings.