Line Cook - Memorial Union Kitchen
Interview Engineering(10 days ago)
About this role
This position at the University of Wisconsin-Madison's Wisconsin Union involves cooking and food prep in a team environment, supporting a variety of meals and catering orders. It offers an opportunity to gain culinary experience and work in a stable, university-based setting with flexible hours.
Required Skills
- Food Safety
- Cooking
- Food Preparation
- Kitchen Equipment
- Teamwork
Qualifications
- 6 months of kitchen experience
- ServSafe Certificate
About Interview Engineering
wisc.eduUniversity of Wisconsin–Madison is a public, top-ranked research university located in Madison, Wisconsin. Founded in 1849, UW–Madison offers a broad range of undergraduate, graduate, and professional programs and supports extensive research, teaching, and public service across many disciplines. The campus combines strong academic departments, research centers, and experiential learning opportunities to serve students, faculty, and the wider community. UW–Madison is committed to discovery, innovation, and community engagement at local and global levels.
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