Line Cook (On-Call)
Sensei Wellness Holdings Inc.,(5 days ago)
About this role
This role involves executing all dishes and recipes in a luxury resort's kitchen, maintaining a clean work environment, and collaborating with team members to ensure high-quality food preparation. It requires working in a high-end hospitality setting with a focus on food safety and customer service.
Required Skills
- Kitchen
- Food Safety
- Cooking
- Preparation
- Teamwork
Qualifications
- 2+ years related work experience in a cook role
- 2+ years of experience in Luxury Hospitality
- Food handler’s certification
About Sensei Wellness Holdings Inc.,
sensei.comSensei is a luxury wellness brand that operates exclusive resorts—Sensei Lānaʻi (at Four Seasons) and Sensei Porcupine Creek—offering personalized, multi-day health and wellbeing retreats. They combine spa therapies, fitness and movement, nutrition and sustainable dining, mindfulness and lifestyle coaching with curated activities and private facilities to support stress reduction and long-term lifestyle change. Programs are tailored to individual goals, from restorative short stays to transformational health journeys, and emphasize upscale settings, expert practitioners, and bespoke service.
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