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© All Rights Reserved. ApplyBlast.com
SCL
The Line Cook / Prep Cook prepares, cooks, and presents menu items according to standardized recipes and quality standards across various kitchen stations. The role involves maintaining a sanitary workstation, ensuring proper food preparation and portioning, and producing consistent dishes in a timely manner. This position requires effective communication with the kitchen team and adherence to food safety and sanitation procedures.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SCL.