Line Cook
Flow(1 month ago)
About this role
The Line Cook at Flow works in a farm-to-table, sustainability-focused kitchen, preparing dishes using organic, seasonal, and locally sourced ingredients. The role supports the broader hospitality vision by contributing to thoughtfully crafted meals that align with the brand’s design and community values. The cook will work across different food operations as needed, such as food trucks, grocer, commissary, and events. This position is based in Miami, FL and is part of a hospitality organization committed to wellness and inclusivity.
Required Skills
- Line Cooking
- Menu Preparation
- Food Plating
- Portion Control
- Food Prep
- Knife Skills
- Inventory Monitoring
- Team Collaboration
- Kitchen Sanitation
- Food Safety
+8 more
Qualifications
- ServSafe Certification
About Flow
flow.lifeFlow designs community-centered living and hospitality experiences that connect people with themselves, their neighbors, and the natural world. They offer beautifully designed rentals, elevated hotel stays, furnished homes, inclusive local experiences, expressive apparel, and immersive content through The Flow Trip. Rooted in Riyadh and Miami, Flow builds spaces and stories guided by a stated Mission of Oneness to foster belonging, connection, and mindful living.
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