Line Cook
HRI Hospitality(5 days ago)
Dallas, TXOnsiteFull TimeJunior$30,000 - $40,000Food & Beverage
Apply NowAbout this role
This role involves preparing and serving food in a hotel restaurant and for catering functions. The position emphasizes maintaining food quality, safety standards, and guest satisfaction, supporting the kitchen team, and adhering to environmental and safety policies.
Required Skills
- Food Preparation
- Customer Service
- Food Safety
- Sanitation
- Kitchen Management
- Food Cost Control
- Inventory Management
- Teamwork
- Communication
- Safety Standards
Qualifications
- High School Diploma
- Hospitality or Restaurant Food Service Experience