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© All Rights Reserved. ApplyBlast.com
Auberge Resorts
The Line Cook at Wildflower Farms, Auberge Collection will prepare daily mise en place, manage stock rotation, and ensure high‑quality food presentation while maintaining a clean, safe kitchen environment. The role also includes ordering supplies, assisting with training other cooks, and supporting overall kitchen operations.
Headquarters
Bethesda, Maryland, United States
The world's most inspiring luxury hotels, resorts, residences and safaris — where extraordinary destinations bring you closer to the people and places that matter most.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Auberge Resorts.
8% above the average for this role