Gurney's Resorts
The Line Cook at Gurney's Resorts & Seawater Spa in Montauk prepares and executes high-quality dishes according to restaurant standards, maintaining cleanliness and adhering to food safety guidelines in a fast-paced kitchen. The role involves collaborating with the kitchen team, handling ingredient storage, and supporting the Executive Chef and Sous Chef.
Discover Gurney’s Resorts, featuring luxury hotels and resorts in Montauk and Lake Tahoe. Refined accommodations, weddings, meetings, and signature experiences at iconic destinations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Gurney's Resorts.
13% above the average for this role