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© All Rights Reserved. ApplyBlast.com
PM Hotel Group
The Line Cook prepares food for the restaurant, employee meals, banquets, room service, and special functions, ensuring hotel standards of quality and quantity while minimizing waste. This full-time, onsite role reports to the Kitchen Manager and includes responsibilities such as portion control, inventory management, and maintaining cleanliness and safety standards.
We know hotels. We’re innovators, entrepreneurs, curators, and collaborators. We’re inspired to create and driven to optimize performance.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for PM Hotel Group.
Right around the average for this role
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