Sifted
The Line Cook will work in a high‑volume concept kitchen preparing meals for 500‑1000 guests daily, handling labeling, organization, sanitation, temperature control, and deep‑cleaning tasks while supporting the Executive Chef. This full‑time weekday role is ideal for a cook with 1‑2 years of experience seeking to join a fast‑growing hospitality company.
Headquarters
London, England, United Kingdom
Company Size
51-200 employees
Founded
2018
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sifted.
16% above the average for this role