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© All Rights Reserved. ApplyBlast.com
Haywire
The Haywire & The Ranch restaurant in San Antonio is seeking a Line Cook to prepare chef‑driven, farm‑to‑fork cuisine with attention to detail and hospitality. The role involves executing menu items, maintaining a clean and safe kitchen, and supporting teammates in a fast‑paced environment.
Haywire, a Texas farm-to-fork restaurant, offers a hearty, refined menu with locally sourced ingredients, private dining, and genuine Texas hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Haywire.
Haywire didn’t post a salary, so this is our estimate from similar listings.
4% below the average for this role