Vinny's Restaurant
Eddie & Vinny’s is seeking a Line Cook to manage the cook station, prepare and plate menu items to quality standards, and maintain a clean and organized workstation. This role involves communicating guest orders, determining daily prep needs, and ensuring accurate and timely food delivery to servers. The position requires adherence to sanitation, safety, and company policies while supporting a collaborative team environment.
Our Pizzas and fine Italian specialties are made with quality products, baked in our specially designed ovens. We bake our own homemade bread twice a day.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Vinny's Restaurant.
Vinny's Restaurant didn’t post a salary, so this is our estimate from similar listings.