JJ’s Grill
The Line Cook will prepare and cook a variety of dishes for restaurant guests, ensuring exceptional dining experiences through quality food. This role involves managing multiple priorities while contributing to a friendly and productive team atmosphere. The position requires maintaining safe and sanitary food-handling practices and ensuring food freshness and proper storage temperatures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for JJ’s Grill.
JJ’s Grill didn’t post a salary, so this is our estimate from similar listings.
6% above the average for this role