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© All Rights Reserved. ApplyBlast.com
Troon
The Line Cook at Esplanade Lake Club in Fort Myers, Florida, is a full-time role within the Food & Beverage department. This position involves preparing food items, maintaining quality standards, and ensuring compliance with health regulations in a fast-paced hospitality environment. The ideal candidate will have 1-2 years of cooking experience and the ability to work effectively in a team.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Troon.