FIRST LIGHT RESORTS LLC
This hands-on kitchen role involves preparing and cooking delicious cuisine for guests in a remote, nature-filled setting near Yosemite National Park. The position requires working with the Executive Chef and Sous Chefs to deliver outstanding, freshly prepared meals across multiple dining venues and catered events. The role offers opportunities for culinary growth within a supportive team culture that values hospitality and integrity.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for FIRST LIGHT RESORTS LLC.