Ventura Foods
This role supervises and coordinates maintenance workers to ensure equipment runs efficiently and production goals are met. The position involves developing preventative maintenance strategies, troubleshooting issues, and leading a team to improve production methods and equipment performance. The supervisor is responsible for training employees, ensuring compliance with safety and food safety regulations, and participating in daily production meetings.
Ventura Foods food solutions empower our partners to efficiently create more innovative products and crave-worthy meals. Start your gourmet journey!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ventura Foods.