Market Table Attendant
Fogo de Chão(1 month ago)
About this role
The Market Table (Salad Bar) Attendant / Kitchen Prep at Fogo de Chão is an entry-level, hourly culinary role that contributes to the restaurant’s dining experience by supporting salad bar and kitchen operations. The position is team-oriented and provides opportunities for professional growth and access to benefits for eligible employees. It is based in the restaurant and supports day-to-day foodservice delivery in a fast-paced environment.
Required Skills
- Food Preparation
- Produce Handling
- Inventory Management
- Food Safety
- Sanitation
- Heavy Lifting
- Time Management
- Customer Service
About Fogo de Chão
fogodechao.comVisit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
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