Master Meat Cutter
US Foods(1 month ago)
About this role
Performs skilled meat cutting to prepare high-quality portions according to customer specifications and company standards. Works in a refrigerated production environment and follows safety and sanitary practices while meeting yield and time benchmarks. The role may require overtime and involves mentoring junior cutters.
Required Skills
- Meat Cutting
- Knife Skills
- Band Saw
- Portioning
- Labeling
- Sanitation
- GMP
- Training
- Reading Specs
- Basic Math
+2 more
Qualifications
- High School Diploma or GED (Preferred)
- Knowledge of USDA Grades
- Knowledge of NAMA Guidelines
About US Foods
usfoods.comUS Foods® is one of America's leading food distributors servicing restaurants, the healthcare industry, and more. Learn about our food supply services today.
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