The Arc of San Diego
The SCA Food Service Lead manages daily operations at the Marine Corps Recruit Depot, delivering up to 15,000 meals daily while ensuring top-tier food safety and a positive dining environment. This leadership role involves mentoring team members, bridging communication between employer expectations and individuals with intellectual and developmental disabilities, and fostering a supportive workplace. The position requires strong organizational skills and the ability to thrive in a fast-paced, mission-driven military setting.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Arc of San Diego.
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